September is here, and we've got new things cooking. Say hello to what's new on the menu! 🍝 Pinon Chicken Pesto: marinated chicken, heirloom tomatoes, roasted eggplant, and pesto cream sauce over campagnelle pasta, finished with pinon gremolata. 🍸 Oak & Orchard: M'tucci's Old Forester, apple cider, lemon, ginger beer, and Angostura, with a touch of Liquid Alchemist apple spice. 🍪 Cannoli: a Prosecco cannoli shell filled with ricotta mascarpone whip, chocolate chips, and fudge sauce, served with almond gelato and toasted almonds. New dish, new drink, new dessert — swipe through and come taste September at M'tucci's. 🍂