Monthly Pairing Dinners

The Monthly Pairing Dinners at M’tucci’s feature creative new dishes that pair with interesting beverages from breweries, wineries and distillers. The dinners also have become an evening of community, of celebration and of good cheer.

The most recent dinner at M’tucci’s Bar Roma, had all of these elements in abundance. The featured beverages of the evening were provided by Jefferson’s and Rabbit Hole, two distinctive whiskey distilleries from Kentucky. They brought a distinctive selection of stellar bourbons and Chef Damien and team created an exemplary menu to go with each bourbon.

Past dinners featuring spirits like tequila or whiskey paired a cocktail with each course. On Tuesday night, four of the courses came with a straight pour of bourbon, with small eyedroppers or glasses of water, bitters, simple syrup, house made lemonade, and ginger beer on each table. There was only one prepared cocktail, a boulevardier, mixed and served from an impressive ice sculpture. Enjoy the video and see why you shouldn’t ever miss a M’tucci’s Pairing Dinner.

The next Five-Course Pairing Dinner will be held at M’tucci’s Italian on June 8th and will feature wines and spirits from local Vara Winery/Distillery. Vara is an international family of Spanish and American wines and spirits celebrating the origin of the American wine experience thanks to the historical connection of Spain and New Mexico.

Our Pairing Dinner will feature four Vara wines and 2 cocktails. Start the evening off with a welcome glass of their Cava, which is overseen by famed winemaker Laurent Gruet. The 1st course will be a Negroni using Vara Gin and Sweet Vermouth. A cocktail with their Blanco rum will be served with Dessert. Watch for details in this space or on the M’tucci’s Italian Facebook page.


M’tucci’s Bar Roma at Taste of Nob Hill

Howie will be serving bites of M’tucci’s Meatballs, Gazpacho & Chef Brianna’s Cookies

Weekend Specials

M’tucci’s Italian

Ravioli - Pesto Ricotta Filling - Scallops. Sun-Dried Tomatoes, Artichoke Hearts, Capers, White Wine Butter Sauce, Pecorino, Parsley $25

24 oz Hand Cut Porterhouse - Salt Water Potatoes, Grilled Asparagus, Grilled Lemon, Balsamic Reduction $43

Pan-Seared Mahi Mahi - Creamy Garlic Mashed Potatoes, Sautéed Arugula, Grilled Artichokes, Lemon Caper Butter Sauce $33

Braise - Red Wine Red Sauce Sackett Farms Pork Shank, Sautéed Haricot Vert, Truffle Polenta, Braising Sauce, Microgreens $29

Weekend Cocktail

M’tucci’s Barrel Old Fashioned - M’tucci’s Barrel Bourbon, Peychaud’s Bitters, Simple Syrup


M’tucci’s Moderno

24 oz Hand Cut Porterhouse - Salt Water Potatoes, Sautéed Broccolini, Salsa Verde $43

Pan-Seared Scallops - Garlic Mashed Potatoes, Sautéed Broccolini, Roasted Artichoke, Lemon Caper Butter Sauce, Prosciutto Powder $41

Sackett Farms Pork Tenderloin - Roasted Veggies, Mustard Lemon Butter Sauce $23

Weekend Cocktail

The Remedy - Espolon Blanco Tequila, Blue Curacao, Coconut Cream, Fresh Lime Juice, Simple Syrup

M’tucci’s Twenty-Five

Sackett Farms Pork Tenderloin - Garlic Mashed Potatoes, Sautéed Green Beans, Smoked Chimichurri Rojo $21

Pan-Seared Ruby Trout - Garlic Whipped Potatoes, Braised Greens, Artichoke Hearts, Lemon Beurre Blanc Sauce $29

14 oz Ribeye - Garlic Mashed Potatoes, Charred Broccolini, Smoked Blackberry Bone Marrow Compound Butter $43

Weekend Cocktail

Berry Toasted - Toasted Coconut Rum, Briottet Créme de Cassis de Dijon, Muddled Blackberries, Half & Half, Simple Syrup

M’tucci’s Bar Roma

Sackett Farms Pork Loin - Kohlrabi Mustard, Pecorino Risotto, Purple Kale & Caramelized Onions $24

Pan-Seared Bali Swordfish - Garlic Whipped Mashed Potatoes, Sautéed Arugula, Roasted Artichokes, Lemon Caper Butter Sauce $33

Weekend Cocktail

Sangria Spritzer - House Made Sangria, Fresh Lemon Juice, Sparkling Wine, Soda Water


Live Music for May

M’tucci’s Bar Roma - Wed 6:30-8:30. Sunday noon-2pm 

5/21 Shane Wallin

5/24 RJ Perez 

5/28 Lani Nash

5/31 Shane Wallin 

M’tucci’s Twenty-Five - Thursday 6:30-8:30 * Friday 7:30-9:30

5/19 Lani Nash

5/25 Shane Wallin 

5/26 Alex Long 

M’tucci’s Moderno - Thursday 6:30-830 *Friday 7:30-9:30

5/19 Melissa Rios

5/25 Matt Jones

5/26 Marissa Lynch


Thanks for reading. See you next Friday. Ciao!